Whisked Gluten-Free Bread

$7.00$12.70

Bread prepared by Whisked Gluten Free Bakery
Teff Loaf $9.70
Ingredients: Water, whole grain teff flour, sorghum flour, whole grain brown rice flour, ground flax, psyllium husks, tapioca starch, extra virgin olive oil, yeast, sea salt
Small Multigrain Loaf $11.50
Ingredients: Water, whole grain brown rice flour, millet flour, ground flax, psyllium husks, tapioca starch, extra virgin olive oil, yeast, sea salt
Large Multigrain Loaf $12.70
Ingredients: Water, whole grain brown rice flour, millet flour, ground flax, psyllium husks, tapioca starch, extra virgin olive oil, yeast, sea salt
Sourdough Loaf $9.60
Ingredients: Water, whole white rice flour, tapioca starch, whole grain sorghum flour, whole grain millet flour, whole organic psyllium husk, pure maple syrup, sea salt, guar gum.
Hamburger Buns (6) $7.00
Ingredients: Water, whole grain brown rice flour, whole grain millet flour, whole organic psyllium husk, tapioca starch, extra-virgin olive oil, maple syrup, yeast, sea salt.
Sourdough Bagels $9.60
Ingredients: Water, white rice flour, tapioca starch, sorghum flour, millet flour, organic psyllium husk, pure maple syrup, sea salt, guar gum, poppy seeds.
It’s recommended that you freeze immediately and take out slices as needed as there the bread is preservative free. 
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